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Language, Food, and Culture

Let's go with Traditions-in SPANISH! (Grades K-5)

Let's go with Traditions-in SPANISH! (Grades K-5)

Language, Food, and Culture

With Futura Language Professionals Celebrate the season in Spanish! In Vamos con las Tradiciones – a LIVE virtual class via Zoom–students explore fall and winter vocabulary through songs, games, and festive cultural traditions.

Starting Soon
YEF26-44
Starts Wed, Oct 14th 2026 4:15 - 5:00 PM No class Nov 25
Virtual Classroom
Enroll Now
Instructors:
  • Futura Language Professionals
DateTimeLocation
Wed, Oct 14th 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Oct 21st 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Oct 28th 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Nov 4th 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Nov 11th 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Nov 18th 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Dec 2nd 2026 4:15 - 5:00 PM Virtual Classroom
Wed, Dec 9th 2026 4:15 - 5:00 PM Virtual Classroom
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Middle School Spanish Prep: A Foundation Course! (Live Virtual) (Grades 6-8)

Middle School Spanish Prep: A Foundation Course! (Live Virtual) (Grades 6-8)

Language, Food, and Culture

With Futura Language Professionals In this engaging LIVE virtual eight-week class, middle school students will learn essential fundamentals to build a strong base in the Spanish language.

Starting Soon
YEF26-79
Starts Mon, Oct 12th 2026 4:45 - 5:30 PM No class Nov 23
Virtual Classroom
Enroll Now
Instructors:
  • Futura Language Professionals
DateTimeLocation
Mon, Oct 12th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Oct 19th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Oct 26th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Nov 2nd 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Nov 9th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Nov 16th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Nov 30th 2026 4:45 - 5:30 PM Virtual Classroom
Mon, Dec 7th 2026 4:45 - 5:30 PM Virtual Classroom
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Global Flavors & Culinary Foundations (Grades 9-12)

Global Flavors & Culinary Foundations (Grades 9-12)

Language, Food, and Culture

With Chef Toya The course invites students into the kitchen to explore international cuisines. We will focus on heat management and the art of balancing spices.

YEF26-81
Starts Sat, Dec 12th 2026 10:00 AM - 12:00 PM
John Glenn MS
Enroll Now
Instructors:
  • Chef Toya
DateTimeLocation
Sat, Dec 12th 2026 10:00 AM - 12:00 PM John Glenn MS
Map / Location
Map showing this section's location