Love garlic? Fall is the perfect time to plant it! In this class, you'll learn which garlic varieties thrive in Minnesota, the growing conditions they need for success, and when and how to harvest both scapes and bulbs. The class is presented by the University of Minnesota Extension Garden Education Volunteers of Ramsey County, who are passionate about sharing research-based gardening knowledge and best practices with their community.

Make the most of your seasonal harvest! In this class, you'll discover practical ways to store, preserve, and enjoy fresh fruits and vegetables long after the growing season ends. Learn best practices for keeping produce fresh, maintaining flavor and nutrition, and explore a variety of food preservation methods, including options for both short-term and long-term storage. This class is presented by the University of Minnesota Extension Garden Education Volunteers of Ramsey County, who are dedicated to sharing research-based gardening knowledge and best practices with their community.

Caring for indoor plants is a little different than caring for outdoor plants. With a little special care and consideration, you can keep your indoor plants healthy and avoid common problems. This class is offered by the U of M Extension Garden Education volunteers of Ramsey County, who are eager to share research-based gardening best practices with the people in their community.

Extend the life of your harvest and enjoy fresh flavors year-round. In this class, you'll learn practical strategies for storing and preserving seasonal fruits and vegetables to maintain their quality, flavor, and nutritional value. Explore best practices for handling fresh produce and discover a variety of food preservation methods that can help reduce waste and make the most of your garden bounty. This class is presented by the University of Minnesota Extension Garden Education Volunteers of Ramsey County, who are committed to sharing research-based gardening knowledge and best practices with their community.

Extend the life of your harvest and enjoy fresh flavors year-round. In this class, you'll learn practical strategies for storing and preserving seasonal fruits and vegetables to maintain their quality, flavor, and nutritional value. Explore best practices for handling fresh produce and discover a variety of food preservation methods that can help reduce waste and make the most of your garden bounty. This class is presented by the University of Minnesota Extension Garden Education Volunteers of Ramsey County, who are committed to sharing research-based gardening knowledge and best practices with their community.