Growing Microgreens

Extend the life of your harvest and enjoy fresh flavors year-round. In this class, you'll learn practical strategies for storing and preserving seasonal fruits and vegetables to maintain their quality, flavor, and nutritional value. Explore best practices for handling fresh produce and discover a variety of food preservation methods that can help reduce waste and make the most of your garden bounty. This class is presented by the University of Minnesota Extension Garden Education Volunteers of Ramsey County, who are committed to sharing research-based gardening knowledge and best practices with their community.